Alumni Breakfast in Oxford: Simon Boulanger, General Manager at Ferrero BeNeLux

Last month, the EM Normandie Alumni Association and the Federation of EM Normandie Students organised the first edition of a new concept: Alumni Breakfast.

A group of students on Oxford Campus was given the opportunity to spend some time with Simon Boulanger, an EM Normandie Alumni who works as General Manager BeNeLux at Ferrero. Students were able to ask questions about his career path, the challenges he met, and it felt very inspiring for them to get such precious advice.

This event shows how powerful and inspiring it is to have such an important Alumni network linked to the school.